Florame Clove Essential Oil
Cloves were formerly used in digestive preparations and to relieve pain.
Today the soothing properties of essential oil are recognized.
Its aroma is spicy, powerful and spicy.
In the kitchen it is widely used together with cinnamon to enhance sweet recipes.
FARM: Organic
FAMILY: Myrtaceae
BIOCHEMICAL PROFILE: B-caryophyllene
ORGAN: Dried flower buds (cloves), steam distilled
ORIGIN: Madagascar.
Mode of use
FOOD FLAVOR
How to use: in limited foods.
Use at maximum 0,01% (approximately 2 drops per 1 kg of food).
Keep out of the reach of children.
Do not use in children under 7 years of age, or in pregnant or lactating women.
Store away from light and heat.
Composition:
Clove Essential Oil (Eugenia Caryophyllus)